Mabu Mabu
Mabu Mabu is a proud 100% indigenous owned, women-led and LGBTQIA+ business. They work towards a sustainable and socially driven supply chain. Where possible, they source from First Nations, queer-led, women-led, and environmentally conscious producers who align with our ethos.
Nornie Bero is the founder and CEO of Mabu Mabu. Originally from the Komet Tribe of the Meriam people in the Torres Strait, she has been a professional chef for over 25 years.
Nornie established Mabu Mabu in 2018 with a dream to make native ingredients the hero of the Australian kitchen. She started by selling a range of homemade condiments and spices at South Melbourne Markets and since then, our company is now home to over 80 employees across three departments; retail, catering and dining.
